Barista Cacao is our premium cacao drink crafted from the finest ingredients. It combines ceremonial-grade South American cacao with a blend of organic functional mushrooms, organic coconut blossom sugar, organic coconut milk powder, organic cinnamon, and Himalayan salt to deliver a rich, well-balanced beverage.

Barista Cacao starts with an exceptional flavour: rich, complex, and naturally balanced. Using cacao varieties like Arriba Nacional from Ecuador and Trinitario from Venezuela, it offers subtle hints of fruit and flower, a taste that reflects the unique environments where these cacaos are grown. Each serving contains 1,400–1,600 mg of Chaga, Reishi, and Lion’s Mane. We’ve added these mushrooms first and foremost to balance the flavour. Their natural earthiness softens the cacao’s acidity while also being rich in naturally occurring compounds such as beta-glucans and polyphenols, known for their antioxidant properties.

Unlike traditional hot chocolate, which is often rich, heavy, and contains a lot of sugar, Barista Cacao uses 75% less sugar, sweetened with unrefined organic coconut flower sugar. The result is a drink that’s lighter on the stomach and more refined in flavour.

What truly sets Barista Cacao apart is its barista-driven approach. It’s prepared with milk and poured to create latte art, much like a cappuccino offering a sophisticated alternative to the usual hot chocolate. Whether you prefer dairy or plant-based milk, Barista Cacao is crafted to suit your choice, offering versatility for vegan options as well. Minimal processing techniques preserve the natural flavors and beneficial compounds of the cacao and mushrooms, keeping it true to its essence.

1. Scoop 12,5 grams of Barista Cacao (levelled scoop) into a cup.

2. Stir with 40ml of hot water until smooth. Aim for an espresso like texture for the best latte art.

3. Froth your favourite milk warm to a silky texture.

4. Pour the milk over the cacao base and enjoy.

1. Scoop 15 grams of Barista Cacao (rounded scoop) into a cup.

2. Stir with 50ml of hot water until smooth. Aim for an espresso like texture.

3. Fill a glass with ice and 150ml milk of your choice.

4. Pour the cacao mixture gently over the milk for a smooth, marbled drink.

We offer free shipping on your first order when you subscribe to our newsletter. For all other orders, shipping costs are calculated based on your location and order size. Orders are typically processed within 1-2 business days and shipped via reliable carriers to ensure timely delivery.

We want you to be completely satisfied with your purchase. If you’re not happy with Barista Cacao, please contact us at hello@reclaem.com within 14 days of receiving your order to initiate a return or exchange.